Enjoy seasonal hors d'oeuvres & a 3-course dinner served outdoors at our working 10-acre family farm in Concord. Menu will be prepared by our Saltbox Catering team and will feature ingredients grown and raised on the farm. Dinner will also include wine pairings and our own Saltbox Brewery beer.
Tickets are $100 per person, if purchased before July 6th; After July 6th, tickets are $115.
For current CSA members, tickets are $90 per person.
** Rain date is Friday July 20th **
Passed Hors d’oeuvres
French Radishes and Honey Butter Toasts
Goat Cheese Stuffed Cherry Tomato
sunflower seed pesto
“6 Minute” Farm Egg
black tea marinated, scallion
Plated First Course
A Soup and Salad Duet
Baby Greens with Pickled Strawberries
Family Style Dinner
Roasted Marinated Summer Vegetables
beans, squash, corn, mint, lemon
Fresh Ricotta Ravioletti
braised greens, crispy garlic, chili, pecorino
Grilled Bavette Steak
marinated peppers, parsley, roasted onion
Honey Glazed Peaches
** Please note we have a 48 hour cancellation policy. If you must cancel within 48 hours, we will refund 50% of the ticket price.