spring chef’s tasting & beer dinner
with amory’s tomb brewing

Friday may 10th @ 6:00 pm


$90 per person. Seats are limited and must be purchased in advance. 
 

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** Courses will include beer pairings from Saltbox Brewery and Amory’s Tomb Brewing ** 

First Course

Roasted Romanesco Cauliflower and Carrot Salad
spicy beet purée, toasted pistachio 

Second Course

Scallop Tartare
Saltbox Farm honey, lime, caviar  

Third Course

Artichoke and Mascarpone Ravioli
brown butter, herbs

Fourth Course

Pan Seared Duck Breast
sweet and sour blackberries, potato and celery root purée

Fifth Course

Goat Cheese Soufflé
petit herb salad

Sixth Course

Almond Cake
cherries, chantilly


Please note we have a 48 hour cancellation policy. If you must cancel within 48 hours, we will refund 50% of the ticket price.