CATERING TO-Go MENU

Summer & Early Fall
We kindly request that all Catering To-Go orders be placed at least 72 hours in advance.
Orders are available for pick up Tuesday- Saturday between 10am-6pm.
Please let us know of any allergies or dietary restrictions.
Heating instructions will be provided when appropriate.
Click here to email with any questions.

PLATTERS
6 person minimum unless otherwise noted

Selection of Three Cheeses (D)(W)(N)
Chef's selection of artisanal cheeses, quince paste, fruit confiture, honey comb, mixed roasted nuts, olive oil crostini
$19 per person

House Mezze Platter (D)(E)(W)(SE)(SO)
roasted garlic hummus, gigantes beans, medjool dates, feta, house-marinated olives, seasonal accompaniments, grilled flatbread
$14.75 per person

*Charcuterie Platter (W)(N)
Chef's selection of cured meats and pâté, cornichon, assorted house pickles, grainy mustard, marinated olives, seasonal fruit chutney, mixed roasted nuts, olive oil crostini
$19 per person

Baby Vegetable Crudité (D)(SE)
roasted garlic hummus, herb-lemon yogurt
$10.50 per person

HORS D’OEUVRES
2 dozen minimum unless otherwise noted

Classic Shrimp Cocktail (SF)
horseradish, lemon
$29.50 per dozen

Lamb Feta Meatballs (D)(E)
lemon-sumac yogurt, mint
$33.75 per dozen

Tart Cherry Crostini (D)(W)
honey, whipped ricotta
$27.25 per dozen

*Classic Deviled Eggs (E)
dijon, chives
$26.25 per dozen; with caviar +$30 per dozen

*Roasted Corn & Tomato Arancini (D)(E)
roasted pepper aïoli
$29.50 per dozen


SOUP & SALADS
6 person minimum unless otherwise noted

Shaved Vegetable Salad
carrot, cucumber, radish, red cabbage, pumpkin seeds, apple cider vinaigrette
$8.50 per person

Succotash Pasta Salad (E)(W)(SO)
roasted local corn, tomato, beans, red peppers, orzo, lemon-herb vinaigrette
$9.50 per person

Summer Caprese Salad (D)
marinated mozzarella, tomato, red onion, basil, sherry, EVOO
$10.50 per person

Seasonal Soup of the Day
Chef’s selection
$21 per quart | serves 3-4

FROM THE FARM
6 person unless otherwise noted

Saltbox Farm Herb Roasted Vegetables
lemon, parsley, chives
$8.75 per person

*Elote (D)(E)
grilled local corn, lime aïoli, tajin, cotija
$8.50 per person

Baked Stuffed Zucchini (D)
braised greens, tomatoes, brown butter breadcrumbs, pecorino, basil
$9.00 per person

Honey Glazed Baby Carrots (D)
thyme, sea salt, parsley
$9.50 per person

Crispy Smashed Potatoes
caramelized onions, scallions, paprika
$7.50 per person

Four Cheese Mac & Cheese (D)(W)
brown butter breadcrumbs
$55 per pan | serves 10-12

Pasta Primavera (D)(W)
Saltbox Farm vegetables, sunflower seed pesto, pecorino, rigatoni
$65 per pan | feeds 10-12

PASTURE & OCEAN
6 person minimum unless otherwise noted

*Grilled Marinated Steak Tips (F)
garlic, rosemary, chimichurri sauce
$29.50 per person

*Grilled East Coast Swordfish (E)(F)
cherry pepper tartar sauce
$26 per person

Mustard Marinated Roasted Chicken Breast
dijon & whole grain mustard
$13.75 per person

Garlic Marinated Shrimp (SF)
lemon, paprika, parsley
$15.75 per person

Braised Tuscan Chicken Thighs (D)
tomatoes, greens, white wine cream, garlic, basil
$16.75 per person

SANDWICH PLATTERS

*Brie & Soppressata Panini (D)(W)
fresh peach mostarda, greens, pickled red onion, ciabatta
$18.50 per sandwich

*Saltbox BLT (D)(E)(W)
bacon, lettuce, tomato, mustard aïoli, Vermont cheddar, english muffin
$15.75 per sandwich

Mediterranean Cucumber & Avocado (D)(W)
feta, marinated tomatoes, red onion, farm greens,
avocado-lime crema, 7-grain
$16.00 per sandwich

*Cape Cod Chicken Salad (D)(E)(W)(N)
cranberry, walnuts, aïoli, lettuce, 7-grain
$16.75 per sandwich

*Chicken Bulgogi (D)(E)(W)(SE)(SO)
asian pear, tamari, greens, crisp veggies, kimchi, gochujang aïoli, scallion, cilantro, naan
$18.50 per sandwich

*Smoked Salmon & Horseradish Cream Cheese (D)(W)(F)
cucumber, pickled onion, capers, dill, rye
$17.75 per sandwich

SEASONAL BRUNCH

BRUNCH ITEMS

Saltbox Farm Breakfast Sandwich (D)(E)(W)
tomato jam, caramelized onions, hearty greens, Vermont cheddar, english muffin
$10.50 per sandwich; with bacon +$4.25

Overnight Oat Cups
seasonal fresh fruit & berries, coconut milk, house-made granola
$10.50 per cup

Platter of Fresh Fruit
seasonal fresh fruit & berries
$80 feeds 6-8 | $120 feeds 10-12 | $155 feeds 18-20

Seasonal Fruit & Yogurt Plate (D)
clover honey, mint & house-made granola
$14.25 per plate

*Smoked Salmon Tartine (D)(W)(F)
horseradish cream, capers, pickled red onion, dill
$16.75 per tartine

Vermont Cheddar & Kale Frittata (D)(E)
sundried tomato, hearty greens, caramelized onions
$11.50 per frittata

ASSORTED BEVERAGES

Spindrift Seltzers
$3 per can

Fresh Orange juice
$5.25 | 12oz.

Lemonade & Strawberry Lemonade
$4.25 | 12oz.

Saratoga Sparkling & Still Water
$4.25 each

ASSORTED PASTRIES
priced per piece unless otherwise noted

Blueberry Muffin (D)(E)(W)

Ginger Scone (D)(W)

Cinnamon Crumb Cake (D)(E)(W)

Orange Cardamom Muffin (D)(E)(W)

Chocolate Chip Cookies (D)(E)(W)

Chocolate Pecan Biscotti (D)(W)(N)

Rice Krispie Treats (D)(W)

Double Chocolate Chunk Cookies (D)(E)(W)

Molasses Cookies (D)(W)

COFFEE & TEA
Cream & Sugar included
8 cups per box

Box of Fazenda Columbia Medium Roast
$27

Box of Unsweetened Black Iced Tea
$27

Box of Fazenda Cold Brew Coffee
$37.50

 

*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness.

ALLERGEN GUIDE

(D) – Contains Dairy (E) – Contains Egg

(F) – Contains Fish (N) – Contains Tree Nuts

(SO) – Contains Soy (SF) – Contains Shellfish

(SE) – Contains Sesame (W) – Contains Wheat

(P) – Contains Peanuts (GF)– Gluten Free

IMPORTANT & HELPFUL INFORMATION

Menu items and price changes may occur based on market fluctuations, seasonality, and availability.

Larger orders may require more than 72 hours notice.

48 hours notice needed for any order adjustments or cancellations. Cancellations inside 24 hours will be charged 50%.

Taxes and fees not included.